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Upping the intake of fruits, especially apples and bananas, may increase the lifespan of patients with dyslipidemia.
Devout consumption of fruits and vegetables may help halt sarcopenia from occurring in men and women.
Adequate intake of fruits and vegetables may help guard against the development of chronic diseases, including cardiovascular ailments.
Regular consumption of fruits, such as apples and bananas, may decrease death rates in hypertensive patients.
High dietary ingestion of fruits and vegetables may help boys aged 2-6 years to grow taller.
A fruity diet may help fend off depression in middle-aged and elderly men and women.
Eating foods high in flavonoids, particularly fruits and vegetables, regularly may help an individual to keep cancer at bay.
High dietary ingestion of fruits and vegetables may help enhance cognitive function and decrease the rate of occurrence of cognitive impairment in elderly men and women.
Optimal intake of fruits, legumes, and vegetables may help halt the development of hypertension in men and women.
Cardiovascular disease is less likely to occur in individuals following a diet rich in fruits and vegetables packed with polyphenols.
