DrCarney.com Blog
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Consistent consumption of plant foods filled with phytochemicals, such as fruits and vegetables, may provide an individual with a safety net against skin cancer.
Filling our plates with fruits and vegetables regularly may help shield us from dementia.
Increased ingestion of fiber-containing foods may help curtail the development of chronic obstructive pulmonary disease (COPD) in men and women.
Regular ingestion of fruits and whole grains may help hinder the development of type 2 diabetes.
Adequate intake of fruits and vegetables may help ward off asthma in children.
A high fruit diet may be a viable dietary tool for preventing colorectal cancer in men.
Heightened consumption of fruits may help guard against the development of amyotrophic lateral sclerosis (ALS).
Devout consumption of fruits and vegetables may reduce treatment failure rates in patients with pulmonary tuberculosis (TB).
Boarding the high fiber diet train may drive down the risk of dying from cancer, cardiovascular ailments, and other chronic diseases.
Seldom and non-consumers of fruits and vegetables may be liable to come down with chronic kidney disease (CKD).
