DrCarney.com Blog
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High dietary ingestion of dairy products may promote the development of cancerous cells and tumors in the prostate gland.
Reduced risk of dying from cancer, cardiovascular, and respiratory disease is associated with greater consumption of fruits and vegetables.
High level of consumption of salty foods and processed meats may lead to a surge in cancer risk.
Avid consumption of carbohydrates from fruits, vegetables, and whole grains may help hinder the development of cancerous cells and tumors in the lungs.
Avid consumption of vegetables may help ward off bladder cancer in women.
Promoting the consumption of fruits and vegetables may help slash the burden of chronic diseases, such as cancer and cardiovascular ailments.
Heavy consumption of alcohol is tied to increased incidence of pancreatic cancer, particularly among blacks.
Alcohol drinking is significantly related to higher risk of breast cancer.
Consistent consumption of citrus fruits may help guard against the onset of lung cancer.
Adhering to a dietary pattern that promotes the consumption of fruits, vegetables and soy foods may confer women with significant protection against breast cancer.
