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Upping the intake of salty foods may put an individual at high risk of developing type 2 diabetes.
Following a high salt diet may pave way for the development of psoriasis in men and women.
Upping the intake of salty foods may drive up the incidence of hypertension in men and women.
Diets that encourage the consumption of salty foods may promote weight gain and obesity in men and women.
Preference for salty foods may make an individual highly likely to become hypertensive.
Devout consumption of salty foods might be a potent risk factor for the development of gastric (stomach) cancer.
Lovers of salty foods are highly likely to suffer from atrial fibrillation.
Indulgence in salty foods may promote the development of chronic kidney disease (CKD).
The odds of developing type 2 diabetes may be stacked against consumers of high salt diet.
The odds of dying from stroke, cardiovascular ailments, and other chronic diseases may be stacked against generous consumers of salt-rich diets.
