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Associations of Whole and Refined Grain Intakes with Adiposity-Related Cancer Risk in the Framingham Offspring Cohort (1991-2013)
High dietary ingestion of whole grains may result in a decline in the prevalence of breast cancer in women.
This study explored the impact of the consumption of refined and whole grains on the incidence of obesity-related cancer, such as breast cancer. Researchers reviewed the dietary and medical records of 3,184 adult men and women who were part of the Framingham Offspring Cohort.
Researchers observed that the frequent intake of whole grains slashed the risk of breast cancer. This study pointed out that fondness for whole grains may help curtail the development of breast cancer in women.
Research Summary Information
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2018
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Nour Makarem, Elisa V Bandera, Yong Lin, Nicola M McKeown, Richard B Hayes, Niyati Parekh
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Department of Medicine , Columbia University Medical Center , New York , NY , USA. Department of Epidemiology, Rutgers School of Public Health , Rutgers the State University of New Jersey , Piscataway , New Jersey , USA. Rutgers Cancer Institute of New Jersey , New Brunswick , New Jersey , USA. Jean Mayer USDA Human Nutrition Research Center on Aging, Friedman School of Nutrition Science and Policy, Tufts University , Boston , Massachusetts , USA. Department of Population Health , NYU Langone School of Medicine , New York , NY , USA. Department of Public Health Nutrition , College of Global Public Health, New York University , New York , NY , USA.
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No, Free full text of study was not found.
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