DrCarney.com Blog

Health - Food - Science - Community

Low-carbohydrate diet scores and risk of type 2 diabetes in men.

Men who regularly consume low-carbohydrate diets high in vegetable proteins and fats have less likelihood of developing type 2 diabetes.

Continue reading
    
  2061 Hits

Processed Meat Intake and Risk of Chronic Obstructive Pulmonary Disease among Middle-aged Women.

Avid consumption of processed meats may increase a middle-aged woman's susceptibility to chronic obstructive pulmonary disease (COPD).

Continue reading
    
  981 Hits

Association between processed meat intake and asthma symptoms in the French NutriNet-Santé cohort.

Habitual intake of processed meats can aggravate the symptoms of asthma in an individual.

Continue reading
    
  1054 Hits

Is red meat intake a risk factor for breast cancer among premenopausal women?

Frequent consumption of red meat might be a contributing factor to the development of breast cancer in premenopausal women.

Continue reading
    
  1106 Hits

Dietary patterns and colorectal cancer: results from a Canadian population-based study.

​Following a plant-based diet may help to curb the development of colorectal cancer.

Continue reading
    
  1239 Hits

Effect of Plant- and Animal-Based Foods on Prostate Cancer Risk.

Following a plant-based diet may confer men with significant protection against prostate cancer.

Continue reading
    
  1616 Hits

Does milk have a cataractogenic effect? Weighing of clinical evidence.

Lovers of milk may be highly vulnerable to acquiring cataracts.

Continue reading
    
  1669 Hits

Animal fat consumption and prostate cancer: a prospective study in Hawaii.

High dietary ingestion of animal products rich in fats may increase a man's susceptibility to prostate cancer.

Continue reading
    
  1347 Hits

Dietary consumption of processed meat increases risk of lung cancer

Habitual intake of processed meats may promote the development of lung cancer.  This study examined the consumption of processed meats in relation to the development of lung cancer. Researchers assessed the dietary and health records of over 4,000 Italian men and women who participated in the Environment And Genetics in Lung cancer Etiology (E...

Continue reading
    
  1274 Hits

Dietary Animal-derived L-Arginine Intakes and Risk of Chronic Kidney Disease: a 6-year Follow-up of Tehran Lipid and Glucose Study.

Avid consumption of animal foods rich in L-arginine may up the risk of chronic kidney disease (CKD).

Continue reading
    
  1435 Hits

Associations of Dietary Cholesterol or Egg Consumption With Incident Cardiovascular Disease and Mortality.

Consistent consumption of eggs and other cholesterol-rich foods may increase cardiovascular disease incidence and mortality risk.

Continue reading
    
  3234 Hits

Association between intake of red and processed meat and risk of heart failure: a meta-analysis.

Avid consumers of processed meats may be highly vulnerable to heart failure.

Continue reading
    
  1283 Hits

Off Canvas Main Menu Display