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Frequent intake of sugar-sweetened beverages may edge an individual on the path to developing cognitive disorders.
Generous consumption of animal offal may give rise to depression.
Adopting a physically active lifestyle as an adolescent and young adult can slow down cognitive impairment in the elderly, especially in men.
Women who are fans of ultra-processed foods may be highly susceptible to depression.
Elevated consumption of ultra-processed foods may favor the onset of depression.
Indulgence in sugar-sweetened beverages may make an individual more likely to develop attention deficit hyperactivity disorder.
Adhering to a diet that promotes the consumption of a variety of fruits and vegetables may help boost cognitive function in middle-aged and elderly individuals.
Regular exercise may help curb the onset of cognitive decline and dementia in elderly men and women.
Swapping sugared beverages with 100% natural fruit and vegetable juices in our diet may lower our risk of having Alzheimer's disease.
Hopping on the plant-based diet train may help stave off cognitive decline in older adults.
