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Avid consumption of foods high in isoflavones may help guard against the occurrence of breast cancer in women.
Quitting smoking for decades may improve a postmenopausal woman's odds of evading bladder cancer.
A lifetime of alcohol consumption may favor the development of breast cancer in women.
Adopting a sedentary lifestyle may raise an individual's chances of acquiring several types of cancer, including ovarian, endometrial, breast, prostate, and colorectal cancer.
Tobacco smoking may lead to the development of bladder and kidney cancer.
Users of waterpipe and smokeless tobacco may have a high probability of developing lung cancer.
Generous consumption of caloric soft drinks may increase a woman's likelihood of suffering from deaths arising from cancer and other chronic diseases.
High dietary ingestion of plant phytochemicals may help ward off gastric (stomach) cancer.
Being physically inactive may trigger the development of some types of cancer, including breast, endometrial, colorectal, and lung cancers.
Indulgence in sugar-sweetened beverages may increase an individual's predisposition to having pancreatic cancer.
