DrCarney.com Blog
Health - Food - Science - Community
Red and processed meat lovers are liable to suffer from insulin resistance and non-alcoholic fatty liver disease.
Fondness for ultra-processed foods may result in the accumulation of fat in the abdomen of older men and men.
Regular exercise may shield an individual from chronic liver disease (CLD) and non-alcoholic fatty liver disease (NAFLD).
Devout consumers of organ meat may be prone to suffering from non-alcoholic fatty liver disease.
Increased consumption of sweet potatoes may offer men significant protection against non-alcoholic fatty liver disease (NAFLD).
Habitual drinking of alcohol may give rise to different types of cancer in men.
Eating ultra-processed foods consistently may promote the development of high blood pressure (hypertension).
The odds of dying from cardiovascular disease are stacked against daily consumers of salty foods.
Type 2 diabetes patients who regularly consumed generous portions of sodium-rich foods may be prone to developing cardiovascular complications of the disease.
Increased consumption of sodium-rich foods may make atrial fibrillation more likely to occur in an individual.
