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The Relationship between Dietary Fiber Intake and Lung Function in the National Health and Nutrition Examination Surveys

Increased consumption of foods high in fiber may have a positive impact on lung function in men and women.

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Sugar-sweetened beverages and periodontal disease: A systematic review

Generous drinking of sugar-sweetened beverages may give rise to periodontal disease.

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Consumption of Sweet Beverages and Cancer Risk. A Systematic Review and Meta-Analysis of Observational Studies

An individual's risk of having cancer, including breast, colorectal, prostate, and pancreatic cancer, may increase with the consumption of sugary beverages.

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Permanent tooth loss and sugar-sweetened beverage intake in U.S. young adults

Habitual intake sugar-sweetened beverages may accelerate tooth loss in adults.

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The association between dietary fiber intake and severe headaches or migraine in US adults

Incorporating high fiber foods may help shield an individual from migraines or severe headaches.

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Sugar-sweetened beverages increases the risk of hypertension among children and adolescence: a systematic review and dose-response meta-analysis

Children and adolescents who are regular consumers of sugar-sweetened beverages may have a high likelihood of being diagnosed with hypertension.

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The Effect of Vitamins on Glaucoma: A Systematic Review and Meta-Analysis.

Habitual intake of foods rich in vitamin A and C may help slash the risk of glaucoma.

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Tobacco smoking and the risk of abdominal aortic aneurysm: a systematic review and meta-analysis of prospective studies.

Cigarette smoking may heighten an individual's risk of developing abdominal aortic aneurysm.

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Vegan diet alleviates fibromyalgia symptoms.

Habitual consumption of vegan diets may help to ease symptoms of fibromyalgia, such as muscle and bone pain, fatigue, memory, mood, and sleep disorders.

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Alcohol consumption and dry eye syndrome: a Meta-analysis.

Alcohol drinking may increase an individual's chances of having dry eye syndrome.

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Consumption of sugar-sweetened beverages and type 2 diabetes incidence in Thai adults: results from an 8-year prospective study

Fondness for sugar-sweetened beverages may promote the development of type 2 diabetes in women.

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Processed potatoes intake and risk of type 2 diabetes: a systematic review and meta-analysis of nine prospective cohort studies

Passionate consumers of processed potatoes may be highly liable to suffer from type 2 diabetes.

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