DrCarney.com Blog
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Generous consumption of ultra-processed foods may increase an individual's predisposition to inflammatory bowel disease.
The likelihood of being diagnosed with ulcerative colitis may be high among consumers of meaty diets.
Eating cruciferous vegetables may cut down an older woman's odds of suffering from calcification of the abdominal aorta.
Increased intake of foods high in fiber may reduce an individual's risk of having calcium deposited on the abdominal aorta.
Users of waterpipe and smokeless tobacco may have a high probability of developing lung cancer.
Cutting down our rate of consumption of salty foods could save us from dying from cardiovascular disease.
Generous consumption of caloric soft drinks may increase a woman's likelihood of suffering from deaths arising from cancer and other chronic diseases.
High dietary ingestion of plant phytochemicals may help ward off gastric (stomach) cancer.
Adhering to a diet that promotes the consumption of a variety of fruits and vegetables may help boost cognitive function in middle-aged and elderly individuals.
The odds of suffering from retinopathy may be stacked against diabetic patients who enjoy consuming fatty foods.
Active and former cigarette smokers may have a high rate of occurrence of osteonecrosis of the head of the femur.
