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Cigarette smoking may up an individual's risk of dying from hip fracture.
Alcohol consumption and risk of glioblastoma; evidence from the Melbourne Collaborative Cohort Study
Fondness for alcohol may swing the odds of developing glioblastoma against an individual.
Smoking may be a potent risk factor for urologic cancers, including bladder, renal, prostate, and upper tract urothelial cancer (UTUC).
Ultra-processed food eaters may be at risk of becoming distressed psychologically.
Eating a diet heavy on ultra-processed foods may hasten the onset of cognitive decline in older adults.
Indulgence in processed meats may lead to the development of diabetes mellitus.
Keen consumption of lettuce, carrots, legumes, sweet potatoes, and cruciferous vegetables may guard against the onset of liver cancer and mortality from the disease.
Creating more space for tomatoes in our plates may help protect us from becoming hypertensive.
Favoring the intake of ultra-processed foods may promote the occurrence of dyslipidemia in older adults.
Increase in the rate of consumption of legumes and whole grains may help thwart the development of liver cancer.
