DrCarney.com Blog
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Cigarette smoking may be a major contributing factor to the development of pancreatic cancer.
Low back pain is more likely to occur in adolescents who are smokers than in those who are non-smokers.
Low type 2 diabetes risk is associated with increased consumption of fruits and vegetables, particularly blueberries, cruciferous vegetables, yellow vegetables, green leafy vegetables, and their fiber.
Current and previous cigarette smokers may have a high risk of suffering from low back pain.
Adequate consumption of cruciferous vegetables may help protect individuals from developing type 2 diabetes.
Type 2 diabetes is less likely to occur in individuals who regularly consume generous portions of apple and pear.
High dietary ingestion of foods rich in dietary fiber may offer individuals significant protection against colorectal adenoma and cancer.
Adequate intake of foods high in dietary fiber may help guard against the development of inflammatory bowel diseases, such as ulcerative colitis and Crohn's disease.
High dietary intake of processed meats may elevate the risk of developing stroke in Swedish men.
Women who are habitual consumers of large servings of dairy products may have a high tendency of developing ovarian cancer.
A surge in ovarian cancer risk is associated with habitual consumption of 2-3 servings of milk per day.
