DrCarney.com Blog

Health - Food - Science - Community

Dietary intake of total vegetable, fruit, cereal, soluble and insoluble fiber and risk of all-cause, cardiovascular, and cancer mortality: systematic review and dose-response meta-analysis of prospective cohort studies

Diets that promote the intake of fiber-rich foods, such as fruits, vegetables, and cereals, may help reduce total, cancer, cardiovascular mortality burden.

Continue reading
  350 Hits

Higher dietary fiber intake associated with better survival in male but not female cancer patients: Evidence from National Health and Nutrition Examination Survey 1999-2014

Boarding the high fiber diet train may drive up a man's chances of surviving cancer.

Continue reading
  718 Hits

Association between dietary fiber intake and atherosclerotic cardiovascular disease risk in adults: a cross-sectional study of 14,947 population based on the National Health and Nutrition Examination Surveys

Diets that favor the ingestion of fiber-rich foods may help thwart the development of cardiovascular diseases in men and women.

Continue reading
  475 Hits

Dietary fiber intake and cognitive impairment in older patients with chronic kidney disease in the United States: A cross-sectional study

Strict adherence to a high fiber diet may help curtail the onset of cognitive decline in older adults with chronic kidney disease (CKD).

Continue reading
  568 Hits

Impact of Dietary Fiber on Inflammation and Insulin Resistance in Older Patients: A Narrative Review

Devout consumption of fiber-containing foods may help lower inflammation and cellular resistance to insulin in elderly individuals.

Continue reading
  438 Hits

Dietary fiber and reduced cough with phlegm: a cohort study in Singapore

Consuming fiber from food sources may help curtail the onset of coughing with phlegm in men and women.

Continue reading
  401 Hits

Dietary fiber intake associated with risk of rheumatoid arthritis among U.S. adults: NHANES 2010-2020

Generous intake of foods high in fiber may help curb the development of rheumatoid arthritis.

Continue reading
  551 Hits

The Adequacy of Habitual Dietary Fiber Intake in Individuals With Inflammatory Bowel Disease: A Systematic Review

Adequate intake of plant foods loaded with fiber may boost an individual's defenses against inflammatory bowel disease.

Continue reading
  635 Hits

Association of Dietary Fiber, Fruit, and Vegetable Consumption with Risk of Inflammatory Bowel Disease: A Systematic Review and Meta-Analysis

Creating more space for fiber-containing foods, such as fruits and vegetables, in our plates may improve our odds of fending off inflammatory bowel disease.

Continue reading
  550 Hits

Association of Dietary Fiber Intake With Gastrointestinal Tract Cancer Among Korean Adults

Indulging in foods loaded with fiber may help thwart the formation of cancerous cells and tumors in the gastrointestinal tract.

Continue reading
  444 Hits

Associations of dietary fiber intake with chronic inflammatory airway diseases and mortality in adults: a population-based study

Increased exposure to dietary fiber may cut down an individual's risk of developing and dying from chronic inflammatory airway diseases, such as asthma, chronic bronchitis, and chronic obstructive pulmonary disease (COPD).

Continue reading
  690 Hits

Dietary fiber and prevalence of abdominal aortic calcification in the United States (from the national health and nutrition examination survey data [2013-2014])

Increased intake of foods high in fiber may reduce an individual's risk of having calcium deposited on the abdominal aorta.

Continue reading
  480 Hits

Off Canvas Main Menu Display