DrCarney.com Blog

Health - Food - Science - Community

Coarse Grain Consumption and Risk of Cardiometabolic Diseases: A Prospective Cohort Study of Chinese Adults

Including more coarse grains in our diet may offer us significant protection against cardiometabolic diseases, such as diabetes and ischemic stroke.

Continue reading
  612 Hits

High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study

Generous ingestion of colored fruits and vegetables may help shield an individual from colorectal cancer.

Continue reading
  416 Hits

Association of Vegetable Consumption with Stroke in China: A Longitudinal Study

Women who regular fill their plates with vegetables may boost their chances of avoiding a stroke attack.

Continue reading
  384 Hits

Association between cigarette smoking and mortality in patients with hip fracture: A systematic review and meta-analysis

Cigarette smoking may up an individual's risk of dying from hip fracture.

Continue reading
  593 Hits

Impact of smoking on urologic cancers: a snapshot of current evidence

Smoking may be a potent risk factor for urologic cancers, including bladder, renal, prostate, and upper tract urothelial cancer (UTUC).

Continue reading
  512 Hits

Association between ultra-processed food consumption and cognitive performance in US older adults: a cross-sectional analysis of the NHANES 2011-2014

Eating a diet heavy on ultra-processed foods may hasten the onset of cognitive decline in older adults.

Continue reading
  447 Hits

Diabetes mellitus associated with processed and unprocessed red meat: an overview

Indulgence in processed meats may lead to the development of diabetes mellitus.

Continue reading
  415 Hits

Specific botanical groups of fruit and vegetable consumption and liver cancer and chronic liver disease mortality: a prospective cohort study

Keen consumption of lettuce, carrots, legumes, sweet potatoes, and cruciferous vegetables may guard against the onset of liver cancer and mortality from the disease.

Continue reading
  725 Hits

J-Shaped Association of Tomato Intake with New-Onset Hypertension in General Adults: A Nationwide Prospective Cohort Study

Creating more space for tomatoes in our plates may help protect us from becoming hypertensive.

Continue reading
  700 Hits

High Consumption of Ultra-Processed Food is Associated with Incident Dyslipidemia: A Prospective Study of Older Adults

Favoring the intake of ultra-processed foods may promote the occurrence of dyslipidemia in older adults.

Continue reading
  642 Hits

Associations between food groups and liver cancer: a systematic review and meta-analysis of observational studies

Increase in the rate of consumption of legumes and whole grains may help thwart the development of liver cancer.

Continue reading
  545 Hits

Plants, Plants, and More Plants: Plant-Derived Nutrients and Their Protective Roles in Cognitive Function, Alzheimer's Disease, and Other Dementias

Strict adherence to a plant-based diet may help halt the onset of cognitive decline and dementia in men and women.

Continue reading
  729 Hits

Off Canvas Main Menu Display