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Avid consumption of foods high in isoflavones may help guard against the occurrence of breast cancer in women.
Imbibing the habit of consuming generous amounts of fruits and vegetables may shield patients with hypertension from suffering from cardiovascular disease.
Eating raw vegetables may be beneficial for the prevention of cardiovascular disease.
Quitting smoking for decades may improve a postmenopausal woman's odds of evading bladder cancer.
Boarding the ultra-processed food train may drive up our risk of developing non-alcoholic fatty liver disease (NAFLD).
Indulgence in sugar-sweetened beverages may make an individual more likely to develop attention deficit hyperactivity disorder.
Generous ingestion of sugar-sweetened beverages may shorten the duration of sleep in both children and adults.
Following a diet that promotes the intake of polyphenol-rich plant foods may help curtail the development of Crohn's disease.
Adopting a physically active lifestyle may significantly slash Crohn's disease risk in women.
Imbibing the habit of consuming a Western diet may set an individual on the path to developing inflammatory bowel disease, such as ulcerative colitis and Crohn's disease.
