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Likeness for ultra-processed foods may lead to the acquisition of excess weight and obesity in adults.
Fondness for ultra-processed foods may make an individual likely to become overweight and obese.
Frequent drinking of alcohol may induce the development of breast cancer, especially in overweight and obese women.
Preference for ultra-processed foods may favor weight gain and obesity in adults,
Excessive intake of salty foods may give rise to obesity in children and adults.
Fondness for fast foods may promote the occurrence of obesity and hypertension in children and adolescents.
Devout consumers of ultra-processed foods are liable to pile up the pounds and become obese.
Indulgence in fried foods may set an individual on the path to obesity.
Habitual consumption of fruits is associated with reduced incidence of overweight and obesity in middle-aged and elderly women.
Obesity may fuel the development of colorectal cancer.
The relationship between vegetable intake and weight outcomes: a systematic review of cohort studies
Eating more vegetables regularly can help individuals to achieve their healthy weight goals.
