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Consistent consumption of different types of vegetables may favor asthma prevention in children.
A woman's love for sugary beverages may further increase her risk of developing cardiovascular disease.
Adopting a healthy plant-based diet may drive down the rate of cognitive decline in African American adults.
Habitual intake of artificially-sweetened beverages may confer an individual with high risk of developing obesity-related cancers, such as colorectal and breast cancer.
Devout consumption of salty foods might be a potent risk factor for the development of gastric (stomach) cancer.
Being physically active may shield an individual from stroke attack.
Regular ingestion of fruits and whole grains may help hinder the development of type 2 diabetes.
Older adults fond of consuming sugar from refined carbohydrates may be highly prone to suffer from dementia.
Indulgence in ultra-processed foods may make an individual likely to pile up excess weight and become obese.
Avid consumption of whole grains may lead to better mood and less worries in men and women.
