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Decreased coronary heart disease risk is associated with regular intake of large servings of whole grain cereal foods.
Adequate intake of whole grains may help guard against the development of cardiovascular ailments.
High intake of peanuts and tree nuts may reduce the risk of dying from cancer, diabetes, cardiovascular, respiratory, and neurodegenerative disease.
Statins may have a diabetogenic effect on humans.
Type 2 diabetes is more likely to occur in statin-treated patients than in non-statin users.
Statin-treated patients are more prone to develop type 2 diabetes.
Statin-treated patients may have a high tendency to develop type 2 diabetes.
Individuals on statins may have an increased likelihood of developing diabetes mellitus.
Individuals taking statins are prone to develop type 2 diabetes.
Individuals on statins may have a high tendency of developing type 2 diabetes.
