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Exploring flavonoid intake and all-cause mortality in diverse health conditions: Insights from NHANES 2007-2010 and 2017-2018
Adopting a high flavonoid diet may help slash mortality risk from different chronic diseases significantly.
This study clarified the relationship between high dietary ingestion of flavonoid-rich foods and the risk of dying prematurely from chronic diseases. Researchers reviewed the nutrition and number of deaths recorded in a study group comprising of tens of thousands of men and women.
Researchers identified a trend towards reduction in the risk of mortality from chronic diseases among avid consumers of flavonoid-containing foods. This study highlighted that promoting the consumption of foods loaded with flavonoids may result in a decrease in the burden of mortality from chronic diseases globally.
Research Summary Information
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2024
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Senlin Wang, Feng Xiong, Yanjun Liu, Zhonghui Feng
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The Center of Obesity and Metabolic Diseases, Department of General Surgery, The Third People's Hospital of Chengdu, The Affiliated Hospital of Southwest Jiao Tong University, Chengdu, Sichuan, China; College of Medicine, Southwest Jiao Tong University, Chengdu, China; Research Center for Obesity and Metabolic Health, College of Medicine, Southwest Jiao Tong University, Chengdu, China. Department of Cardiology, The Third People's Hospital of Chengdu, The Affiliated Hospital of Southwest Jiao Tong University, Chengdu, Sichuan, China. The Center of Obesity and Metabolic Diseases, Department of General Surgery, The Third People's Hospital of Chengdu, The Affiliated Hospital of Southwest Jiao Tong University, Chengdu, Sichuan, China; Research Center for Obesity and Metabolic Health, College of Medicine, Southwest Jiao Tong University, Chengdu, China. The Center of Obesity and Metabolic Diseases, Department of General Surgery, The Third People's Hospital of Chengdu, The Affiliated Hospital of Southwest Jiao Tong University, Chengdu, Sichuan, China; Medical Research Center, The Third People's Hospital of Chengdu, The Affiliated Hospital of Southwest Jiao Tong University, Chengdu, China; Research Center for Obesity and Metabolic Health, College of Medicine, Southwest Jiao Tong University, Chengdu, China. Electronic address: fengzh.2008@tsinghua.org.cn.
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