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Preference for ultra-processed foods may heighten an individual's odds of suffering from premature deaths.
Following a diet high in ultra-processed foods may increase an individual's susceptibility to stroke, cardiovascular ailments, and coronary heart disease.
Increased dietary intake of meat, especially processed meats, can lead to a spike in the risk of type 2 diabetes.
Eating a diet centered around ultra-processed foods may fuel the development of irritable bowel syndrome (IBS).
Enthusiastic consumers of fast foods may have a high likelihood of developing metabolic syndrome.
Generous consumption of ultra-processed foods can trigger the onset of depression in young men and women.
Sticking to a plant-based diet may improve a woman's chances of avoiding gestational diabetes mellitus.
High dietary ingestion of fast foods may facilitate the onset of metabolic syndrome in children and adolescents.
Frequent intake of cannabis may predispose an individual to having severe periodontitis.
Gestational diabetes mellitus is more likely to occur among women who enjoyed eating fried fish and chicken prior to and during pregnancy.
