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High-salt diets may impair endothelial function in healthy individuals.
Cruciferous vegetables may significantly reduce the chances of developing bladder cancer in males although other types of fruits and vegetables appeared to have an insignificant effect.
High consumption of cruciferous vegetables may diminish prostate cancer risk.
High glycemic load is associated with elevated plasma high-sensitivity C-reactive protein levels and high ischemic heart disease risk.
High consumption of milk may increase bone fracture and mortality risk in men and women.
Free fatty acids are associated with insulin resistance and lipid accumulation in skeletal muscles.
Prolonged fasting can protect hematopoietic stem cells from aging and cancer chemotherapy.
Prolonged fasting followed by refeeding may promote hematopoietic stem cell (HSC) regeneration and proliferation.
Heme iron may contribute positively to development of colon cancer associated with red meat consumption.
The combination of a medically-supervised 21-day water-only fast and an exclusively plant based diet may be an effective therapy for treating follicular lymphoma.
