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Fondness for sugar-sweetened beverages may be tied to higher probability of breast cancer in postmenopausal women.
Regular ingestion of garlic may help to fend off stomach cancer.
Light, moderate, and heavy consumers of alcohol may have a high probability of developing hypertension.
Women with high intake of artificially-sweetened beverages during pregnancy may have high chances of giving birth to babies at risk of developing asthma and allergic rhinitis.
The odds of developing cancer may be stacked against individuals who regularly consumed generous amounts of sugary foods and beverages.
Indulgence in refined grains may put an individual at high risk of developing stomach cancer.
A significant increase in type 2 diabetes risk is associated with habitual drinking of both artificially and sugar-sweetened beverages.
Generous consumption of sugar-sweetened beverages may increase the incidence of obesity in children.
Daily intake of soft drinks may facilitate the onset of anxiety and depression in adolescents.
High consumption of fructose-rich beverages may raise the odds of developing gout in women.
