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Frailty

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Research Summaries

Guava Fruit and Acacia pennata Vegetable Intake Association with Frailty of Older Adults in Northern Thailand

Imbibing the habit of eating fruits and vegetables, such as guava, may help elderly individuals to fight off frailty.

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Research Summaries

Fruit and Vegetable Consumption and Incident Frailty in Older Adults: A Systematic Review and Meta-Analysis

Devout consumption of fruits and vegetables can help halt the development of frailty in the elderly population.

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Research Summaries

Consumption of fruit and vegetables and risk of frailty: a dose-response analysis of 3 prospective cohorts of community-dwelling older adults.

Adequate intake of fruits and vegetables may help guard against the onset of frailty in older adults.

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Fruit and Vegetable Consumption and Frailty: A Systematic Review.

Lovers of fruits and vegetables are less likely to experience frailty than individuals who eat small amounts or completely avoided these plant foods.

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