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ResearchSummaries

ResearchSummaries

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Fruits, vegetables and risk of renal cell carcinoma: a prospective study of Swedish women.
High intake of fruits and vegetables may guard against the development renal cell (kidney) carcinoma....
View Post
  1.   April 30, 2019
  2.   Kidney Cancer
  3.   Fruits
  4.   Vegetables
  5. 0 Comments
Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.
Fondness for legumes may help halt the development of prostate cancer....
View Post
  1.   April 29, 2019
  2.   Prostate Cancer
  3.   Beans & Legumes
  4. 0 Comments
How robust is the association between smoking and depression in adults: a meta-analysis using linear mixed-effect models.
Cigarette smokers may be highly vulnerable to depression....
View Post
  1.   April 28, 2019
  2.   Depression
  3.   Cigarettes
  4. 0 Comments
Soy, isoflavones, and prevalence of allergic rhinitis in Japanese women: the Osaka Maternal and Child Health Study.
Frequent consumption of isoflavone-rich foods, such as soy foods, may cut down the risk of allergic rhinitis in pregnant women....
View Post
  1.   April 26, 2019
  2.   Isoflavones
  3.   Soy Foods
  4. 0 Comments
Dietary meat and fat intake and prevalence of rhinoconjunctivitis in pregnant Japanese women: baseline data from the Kyushu Okinawa Maternal and Child Health Study.
High meat diets may accelerate the development of rhiniconjunctvitis in pregnant women....
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  1.   April 25, 2019
  2.   Red Meat
  3. 0 Comments
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Mission Statement

Dr Linda Carney TexturedBack 0001.tu.GreenMask.w240

To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!

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This web site is provided for informational purposes only and does not contain medical advice or create a Physician/Patient relationship. Please do not use information from this site to diagnose and/or treat any sickness or disease. Changing to a whole-food, plant-based, no-oil, low-fat dietary regime may significantly reduce the need for medications. Please consult a knowledgeable Physician to help guide you through the transition.

Many opinions expressed on this site are from our Helpful Sharing Starch-Smart® Community members who do not represent TheraLiv Inc, Linda Carney MD, or Sean Carney.

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