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Legume Consumption and Blood Pressure Control in Individuals with Type 2 Diabetes and Hypertension: Cross-Sectional Findings from the TOSCA.IT Study

December 30, 2023

Research Summaries

Blood Pressure Beans & Legumes

Generous consumption of legumes may help to sustain blood pressure values within normal range in diabetic and hypertensive patients.

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Legumes Blood Pressure Diabetics Hypertensives

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