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Consumption of sugar-sweetened beverages and type 2 diabetes incidence in Thai adults: results from an 8-year prospective study
Fondness for sugar-sweetened beverages may promote the development of type 2 diabetes in women. This study examined the influence habitual intake of sugar-sweetened beverages (SSBs) has on the incidence of type 2 diabetes mellitus (T2DM) in Thailand....
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/consumption-of-sugar-sweetened-beverages-and-type-2-diabetes-incidence-in-thai-adults-results-from-an-8-year-prospective-study -
Alcohol consumption and sleep quality: a community-based study
Fondness for alcohol may reduce sleep quality in men and women. This study examined sleep quality based on the level of alcohol consumption. Researchers compared sleep parameters, including sleep duration and the occurrence of obstructive sleep apnea...
https://www.drcarney.com/science/disease-conditions/sleep-disorders/alcohol-consumption-and-sleep-quality-a-community-based-study -
Quality of plant-based diets and risk of hypertension: a Korean genome and examination study
Boarding the healthy plant-based diet train may help drive down the risk of hypertension in men and women. This study was carried out to confirm the protective effect of healthy plant foods against hypertension. Researchers surveyed the diet and health...
https://www.drcarney.com/science/disease-conditions/hypertension/quality-of-plant-based-diets-and-risk-of-hypertension-a-korean-genome-and-examination-study -
Soy intake is associated with lower endometrial cancer risk: a systematic review and meta-analysis of observational studies.
Increased consumption of soy foods may contribute positively to the prevention of endometrial cancer in women. This research work examined the association between the consumption of soy foods and endometrial cancer risk. Researchers reviewed dietary...
https://www.drcarney.com/science/lifestyle-choices/soy-foods/soy-intake-is-associated-with-lower-endometrial-cancer-risk-a-systematic-review-and-meta-analysis-of-observational-studies -
Association Between Consumption of Ultraprocessed Foods and Cognitive Decline
Greater intake of ultra-processed foods may accelerate the development of cognitive decline in men and women. This study was carried out to confirm the harmful impact of ultra-processed food consumption on cognitive function. More than 10,000 men and...
https://www.drcarney.com/science/disease-conditions/mental-health/cognitive-decline/association-between-consumption-of-ultraprocessed-foods-and-cognitive-decline -
Ultra-processed food consumption and type 2 diabetes incidence: A prospective cohort study
Avid intake of ultra-processed foods may drive up the risk of type 2 diabetes in men and women. This study assessed the link between preference for ultra-processed food consumption and the probability of becoming diabetic. Researchers examined 21,730...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/ultra-processed-food-consumption-and-type-2-diabetes-incidence-a-prospective-cohort-study -
Association of Vegetable Consumption with Stroke in China: A Longitudinal Study
Women who regular fill their plates with vegetables may boost their chances of avoiding a stroke attack. This study explored the association between the frequency of consumption of vegetables and the risk of suffering from stroke. Researchers used a...
https://www.drcarney.com/science/disease-conditions/stroke/association-of-vegetable-consumption-with-stroke-in-china-a-longitudinal-study -
Dietary fiber intake and risk of breast cancer: A systematic review and meta-analysis of epidemiological studies.
Adequate intake of fiber-rich foods may help guard against the development of breast cancer in women, especially in postmenopausal women. This study examined the correlation between dietary fiber intake and breast cancer risk. Researchers conducted a...
https://www.drcarney.com/science/disease-conditions/cancer/breast-cancer/dietary-fiber-intake-and-risk-of-breast-cancer-a-systematic-review-and-meta-analysis-of-epidemiological-studies -
Fruit and vegetable intake and risk of acute coronary syndrome.
fruits and vegetables and the chances of experiencing acute coronary syndrome. Researchers surveyed more than 50,000 men and women for 7.7 years. During the course of the study, 1075 cases of acute coronary syndromes were recorded. Researchers found a...
https://www.drcarney.com/science/lifestyle-choices/fruits/fruit-and-vegetable-intake-and-risk-of-acute-coronary-syndrome -
Sex-specific associations of habitual intake of soy protein and isoflavones with risk of type 2 diabetes
an individual's odds of developing type 2 diabetes. Researchers surveyed the diets of 8,269 diabetes-free Korean men and women aged 40 years and above. During the course of the study, a total of 531 participants were diagnosed with type 2 diabetes. The...
https://www.drcarney.com/science/lifestyle-choices/soy-foods/sex-specific-associations-of-habitual-intake-of-soy-protein-and-isoflavones-with-risk-of-type-2-diabetes -
The Relationship between Dietary Fiber Intake and Lung Function in the National Health and Nutrition Examination Surveys
Increased consumption of foods high in fiber may have a positive impact on lung function in men and women. This study evaluated the effect of high dietary ingestion of fiber on lung function. Researchers compared fiber consumption rates with the...
https://www.drcarney.com/science/body-parts/lungs/the-relationship-between-dietary-fiber-intake-and-lung-function-in-the-national-health-and-nutrition-examination-surveys -
Habitual Tea Consumption Increases the Incidence of Metabolic Syndrome in Middle-Aged and Older Individuals
Likeness for tea may trigger the onset of metabolic syndrome in middle-aged and elderly men and women. This study investigated the hypothesis that regular consumption of tea is associated with increased risk of metabolic syndrome in middle-aged and...
https://www.drcarney.com/science/disease-conditions/metabolic-syndrome/habitual-tea-consumption-increases-the-incidence-of-metabolic-syndrome-in-middle-aged-and-older-individuals -
Association between edible mushrooms consumption and handgrip strength: A large-scale population based on the TCLSIH cohort study
Avid consumption of mushrooms may enhance handgrip strength in men and women. This research work studied the impact of a high mushroom diet on handgrip strength in men and women. With the aid of validated food frequency questionnaires, researchers...
https://www.drcarney.com/science/lifestyle-choices/mushrooms/association-between-edible-mushrooms-consumption-and-handgrip-strength-a-large-scale-population-based-on-the-tclsih-cohort-study -
The association between flavonoids intake and hypertension in U.S. adults: A cross-sectional study from The National Health and Nutrition Examination Survey
High dietary ingestion of flavonoids may reduce the incidence of hypertension in men and women. This study set out to unravel the puzzle linking the consumption of flavonoid-rich foods with the development of hypertension. Researchers gathered dietary...
https://www.drcarney.com/science/disease-conditions/hypertension/the-association-between-flavonoids-intake-and-hypertension-in-u-s-adults-a-cross-sectional-study-from-the-national-health-and-nutrition-examination-survey -
Higher intakes of vegetables and vegetable-related nutrients are associated with lower endometrial cancer risks.
of endometrial cancer. Dietary habits and incidence rates of endometrial cancer in a study population comprising of 1,082 women were obtained from validated food frequency questionnaires and hospital records. Researchers found out that women at the top...
https://www.drcarney.com/science/lifestyle-choices/vegetables/higher-intakes-of-vegetables-and-vegetable-related-nutrients-are-associated-with-lower-endometrial-cancer-risks -
Alcohol consumption and the risk of breast cancer in a prepaid health plan.
This study examined the association between alcohol consumption and the risk of breast cancer. Researchers followed 69,000 women for 5 years, monitoring their alcohol intake levels and health. Researchers discovered that habitual consumers of alcohol...
https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-consumption-and-the-risk-of-breast-cancer-in-a-prepaid-health-plan -
Trajectories of alcohol consumption during life and the risk of developing breast cancer
A lifetime of alcohol consumption may favor the development of breast cancer in women. This study looked at the connection between long-term usage of alcohol and a woman's odds of developing breast cancer. Researchers matched alcohol drinking habits...
https://www.drcarney.com/science/disease-conditions/cancer/breast-cancer/trajectories-of-alcohol-consumption-during-life-and-the-risk-of-developing-breast-cancer-1 -
Red and processed meat consumption and breast cancer: UK Biobank cohort study and meta-analysis.
Women who are habitual consumers of processed meats may be highly vulnerable to suffer from breast cancer. This study investigated the role high dietary ingestion of red and processed meats play in the development of breast cancer. In addition to...
https://www.drcarney.com/science/disease-conditions/cancer/breast-cancer/red-and-processed-meat-consumption-and-breast-cancer-uk-biobank-cohort-study-and-meta-analysis -
Vegetable intake and the risk of bladder cancer in the BLadder Cancer Epidemiology and Nutritional Determinants (BLEND) international study
Avid consumption of vegetables may help ward off bladder cancer in women. This study sets out to answer the question: can frequent intake of vegetables curb the development of bladder cancer? Researchers utilized data extracted from 555,685 individuals...
https://www.drcarney.com/science/lifestyle-choices/vegetables/vegetable-intake-and-the-risk-of-bladder-cancer-in-the-bladder-cancer-epidemiology-and-nutritional-determinants-blend-international-study -
Alcohol Consumption and Risk of Gastric Cancer: The Japan Collaborative Cohort Study
Generous ingestion of alcoholic beverages may bump up stomach (gastric) cancer risk in men and women. This study determined the risk of gastric (stomach) cancer based on the level of alcohol consumption. Researchers followed nearly 55,000 Japanese men...
https://www.drcarney.com/science/disease-conditions/cancer/stomach-cancer/alcohol-consumption-and-risk-of-gastric-cancer-the-japan-collaborative-cohort-study
