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Meat consumption and risk of type 2 diabetes: the Multiethnic Cohort.

June 24, 2017

Research Summaries

Type 2 Diabetes Processed Meats Red Meat

A surge in type 2 diabetes risk is associated with frequent consumption of red meat, processed meat products, and processed poultry.

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Processed Poultry Processed Meats Red Meat Diabetes Mellitus

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To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!

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