Changing to a delicious, whole-food, plant-based diet is by far one of the best decisions you can make for you and your family! However, it does present some challenges, especially when taking a plant-based diet on the road. By taking the time to carefully plan your meals, you'll be prepared to eat wholesome disease-fighting meals...
DrCarney.com Blog
Are you traveling to see friends and family for the holiday season? If so, PCRM's 2014 Airport Travel Guide will come in handy! The guide features restaurants that serve "customizable entrées at diners, cafés, chain restaurants, sports bars, and upscale restaurants at 23 of the nation's busiest airports." Additionally, the majority of airports offer at least...
After making the transition to a healthy plant-based diet, you may find it difficult to find a restaurant that serves plant-based meals. Upon arriving at the restaurant, the menu features many choices, yet in your mind, you're seeing...."heart attack, stroke, diabetes, cancer, hypertension, autoimmune, and gout" for the main course. As you're desperately trying to...
Ok, so you've made the transition to a healthier, whole-food, plant-based diet, and you have been doing really well preparing your own meals at home. But ... You've just been asked to go out to eat with your friends at a restaurant. Now what? Don't lose hope. Watch this short video clip from the PCRM's...
Traveling while eating a whole-food, plant-based diet can be challenging at first, but once we learn a few basic principles, it becomes much easier. In the Forks Over Knives article "Plant-Strong on the Road!" Rip Esselstyn shows us how to plan ahead and offers important tips to keep in mind when hitting the road! If...