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Antidepressant Drug Use and Risk of Venous Thromboembolism

Regular popping of antidepressant pills may heighten an individual's risk of suffering from venous thromboembolism.

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Effects of Dietary Pulse Consumption on Body Weight: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Daily consumption of 1 serving of pulses may help an individual shed off excess weight.

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Alcohol Consumption and Suicide

Alcohol consumers may have a high tendency to commit suicide.

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Selective Serotonin Reuptake Inhibiting Antidepressants Are Associated With an Increased Risk of Nonvertebral Fractures

Nonvertebral fracture is highly likely to occur in individuals taking selective serotonin reuptake inhibitors (SSRIs) and tricyclic antidepressants (TCAs).

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Antihypertensive Drugs and Erectile Dysfunction as Seen in Spontaneous Reports, With Focus on Angiotensin II Type 1 Receptor Blockers

Taking antihypertensive drugs may put a man at risk of developing erectile dysfunction.

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β-Carotene Supplementation and Lung Cancer Incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: The Role of Tar and Nicotine

Frequent use of beta-carotene supplements may accelerate the development of lung cancer in male smokers.

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Risk of Fractures With Selective Serotonin-Reuptake Inhibitors or Tricyclic Antidepressants

The odds of breaking a bone are stacked against individuals using antidepressant drugs within the classes of selective serotonin reuptake inhibitors (SSRIs) and tricyclic antidepressants (TCAs).

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Inverse Association Between Fruit and Vegetable Intake and BMI Even After Controlling for Demographic, Socioeconomic and Lifestyle Factors

Daily consumption of more than 5 servings of fruits and vegetables may help an individual to maintain a healthy weight.

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Dietary Fruits and Arthritis

Regular consumption of fruits, such as blueberries, raspberries, strawberries, and pomegranates, may be beneficial in the prevention and treatment of arthritis.

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Midlife Fruit and Vegetable Consumption and Risk of Dementia in Later Life in Swedish Twins

A decreased in the risk of dementia is associated increased intake of fruits and vegetable during midlife.

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Fruit Consumption and Adiposity Status in Adults: A Systematic Review of Current Evidence

Frequent consumption of fruits may result in healthier weight in middle-aged adults.

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The relationship between vegetable intake and weight outcomes: a systematic review of cohort studies

Eating more vegetables regularly can help individuals to achieve their healthy weight goals.

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