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Legume consumption is inversely associated with type 2 diabetes incidence in adults: a prospective assessment from the PREDIMED study.
Generous intake of legumes, such as beans, peas, chickpeas, and lentils may help guard against type 2 diabetes. This study evaluated the correlation between the consumption of legumes and the likelihood of developing type 2 diabetes. Researchers...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/legume-consumption-is-inversely-associated-with-type-2-diabetes-incidence-in-adults-a-prospective-assessment-from-the-predimed-study -
Smoking and the risk of type 2 diabetes in Japan: A systematic review and meta-analysis.
High type 2 diabetes risk is associated with cigarette smoking. This study evaluated the effect of cigarette smoking on type 2 diabetes risk in Japanese men and women. Researchers conducted a meta-analysis on data extracted from 22 scientific articles...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/smoking-and-the-risk-of-type-2-diabetes-in-japan-a-systematic-review-and-meta-analysis -
Active smoking and the risk of type 2 diabetes: a systematic review and meta-analysis.
The odds of having type 2 diabetes may be stacked against individuals who are cigarette smokers. This study assessed the correlation between cigarette smoking and the incidence of type 2 diabetes. Researchers systematically evaluated data extracted...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/active-smoking-and-the-risk-of-type-2-diabetes-a-systematic-review-and-meta-analysis -
Passive Smoking and Risk of Type 2 Diabetes: a Meta-Analysis of Prospective Cohort Studies.
Individuals who are frequently exposed to second-hand smoke may have a high tendency of developing type 2 diabetes. This study evaluated the correlation between passive smoking and the odds of developing type 2 diabetes. Researchers analyzed 4 cohort...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/passive-smoking-and-risk-of-type-2-diabetes-a-meta-analysis-of-prospective-cohort-studies -
Sugar-sweetened beverages and incidence of type 2 diabetes mellitus in African American women.
Type 2 diabetes is more likely to occur in African American women who are regular consumers of sugar-sweetened beverages, such as fruit drinks and soft drinks. This study examined the effect of frequent consumption of sugar-sweetened beverages on type...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/sugar-sweetened-beverages-and-incidence-of-type-2-diabetes-mellitus-in-african-american-women -
High cholesterol intake is associated with elevated risk of type 2 diabetes mellitus - a meta-analysis.
Frequent consumption of cholesterol-rich foods may increase an individual's risk of developing type 2 diabetes.. This study investigated the relationship between high dietary intake of cholesterol-rich foods and type 2 diabetes risk by meta-analysis....
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/high-cholesterol-intake-is-associated-with-elevated-risk-of-type-2-diabetes-mellitus-a-meta-analysis -
The Association Between Passive Smoking and Type 2 Diabetes: a Meta-Analysis.
High exposure to second-hand smoke may increase an individual's risk of developing type 2 diabetes. This study investigated the association between passive smoking and the likelihood of developing type 2 diabetes. Researchers systematically reviewed...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/the-association-between-passive-smoking-and-type-2-diabetes-a-meta-analysis -
Apple and pear consumption and type 2 diabetes mellitus risk: a meta-analysis of prospective cohort studies.
Type 2 diabetes is less likely to occur in individuals who regularly consume generous portions of apple and pear. This study investigated the association between the consumption of apple and pear and the risk of developing type 2 diabetes. Researchers...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/apple-and-pear-consumption-and-type-2-diabetes-mellitus-risk-a-meta-analysis-of-prospective-cohort-studies -
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis.
Individuals who regularly consume processed and unprocessed red meat are more prone to develop type 2 diabetes than those with low intake of red meat. This study was carried out to determine the effect of the consumption of processed and unprocessed...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/red-meat-consumption-and-risk-of-type-2-diabetes-3-cohorts-of-us-adults-and-an-updated-meta-analysis -
Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis.
of diets rich in fruits and vegetables, especially root and green leafy vegetables, may significantly cut down type 2 diabetes risk. The objective of this study was to determine the correlation between fruit and vegetable intake and type 2 diabetes...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/fruit-and-vegetable-intake-and-type-2-diabetes-epic-interact-prospective-study-and-meta-analysis -
The potential role of phytochemicals in wholegrain cereals for the prevention of type 2 diabetes.
of the phytochemicals in whole grains may confer significant protection against the development and progression of type 2 diabetes. Inflammation and oxidative stress are associated with increased type 2 diabetes risk. This research work was carried out...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/the-potential-role-of-phytochemicals-in-wholegrain-cereals-for-the-prevention-of-type-2-diabetes -
Does a vegetarian diet reduce the occurrence of diabetes?
High ingestion of vegetarian diets may significantly cut down diabetes risk. This study assessed the role of vegetarian diets in the prevention of diabetes. Researchers reviewed 21-year data from 1960 to 1981from studies that examined 25,698 White...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/does-a-vegetarian-diet-reduce-the-occurrence-of-diabetes -
Dietary flavonoid intakes and risk of type 2 diabetes in US men and women.
intake of anthocyanin-rich foods, such as apple, pear, and blueberry, may help guard against the development of type 2 diabetes. This study examined the role different subclasses of dietary flavonoids, including flavonols, flavones, flavanones,...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/dietary-flavonoid-intakes-and-risk-of-type-2-diabetes-in-us-men-and-women -
Alcohol consumption and risk of type 2 diabetes mellitus in Japanese: a systematic review.
Generous intake of alcohol may accelerate the development of type 2 diabetes mellitus in Japanese men and women. This research work assessed the association between the consumption of alcohol and the incidence of type 2 diabetes mellitus in Japanese...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/alcohol-consumption-and-risk-of-type-2-diabetes-mellitus-in-japanese-a-systematic-review -
Food consumption and the incidence of type II diabetes mellitus.
Frequent consumption of fruits, green vegetables, berries, poultry, oil, and margarine may reduce type 2 diabetes risk. This study investigated the relationship between diets and type 2 diabetes risk. Researchers analyzed dietary data of 4,304...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/food-consumption-and-the-incidence-of-type-ii-diabetes-mellitus -
Antidepressant use and diabetes mellitus risk: a meta-analysis.
The use of antidepressants may heighten the risk of developing type 2 diabetes. This study assessed the role of antidepressant medications in the development of type 2 diabetes. Researchers evaluated data from 12 studies that examined the use of...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/antidepressant-use-and-diabetes-mellitus-risk-a-meta-analysis -
Dietary fat intake as risk factor for the development of diabetes.
High consumption of dietary fat may elevate the risk of developing type 2 diabetes. This study examined the relationship between dietary fat consumption and type 2 diabetes development risk. Researchers analyzed the diets of 204 recently diagnosed...
https://www.drcarney.com/science/lifestyle-choices/high-fat/dietary-fat-intake-as-risk-factor-for-the-development-of-diabetes -
Intake of fruit, vegetables, and fruit juices and risk of diabetes in women.
High consumption of whole fruits and green leafy vegetables may lower diabetes risk in women. This study investigated the correlation between the consumption of whole fruits, vegetables, and fruit juices and diabetes risk in females. Using...
https://www.drcarney.com/science/lifestyle-choices/vegetables/leafy-greens/intake-of-fruit-vegetables-and-fruit-juices-and-risk-of-diabetes-in-women -
Ken's Engineered Type 1 Diabetes Whole Food Plant Based Low Fat Lifestyle
experiences with my doctors were extremely difficult because they wanted to control my Type 1 diabetes by prescribing specific medication doses and defining what I should eat. But, none of that was working. I felt extremely diseased and disabled. I was...
https://www.drcarney.com/success/diabetes-success/ken-s-engineered-type-1-diabetes-whole-food-plant-based-low-fat-lifestyle -
Egg consumption and risk of incident type 2 diabetes: a dose-response meta-analysis of prospective cohort studies.
Regular consumers of eggs may have a high propensity to develop type 2 diabetes. This study examined egg intake in connection with the development of type 2 diabetes. A group of researchers from the Harvard T. H. Chan School of Public Health conducted...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/egg-consumption-and-risk-of-incident-type-2-diabetes-a-dose-response-meta-analysis-of-prospective-cohort-studies
