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Consumption of fruit and vegetables reduces risk of pancreatic cancer: evidence from epidemiological studies.
Low pancreatic cancer risk is associated with frequent consumers of fruits and vegetables. This study evaluated the association between fruit and vegetable intake and pancreatic cancer risk by meta-analysis. A total of 24 studies were included in this...
https://www.drcarney.com/science/lifestyle-choices/vegetables/consumption-of-fruit-and-vegetables-reduces-risk-of-pancreatic-cancer-evidence-from-epidemiological-studies -
The role of tobacco in penile carcinoma.
A surge in the risk of penile cancer is associated with tobacco chewing, smoking, and snuffing. This study investigated the hypothesis that tobacco use increases the risk of penile cancer. Researchers studied the tobacco usage habits of 503 subjects...
https://www.drcarney.com/science/disease-conditions/cancer/the-role-of-tobacco-in-penile-carcinoma -
Smoking and nasopharyngeal carcinoma mortality: a cohort study of 101,823 adults in Guangzhou, China.
Smoking may raise an individual's risk of dying from nasopharyngeal cancer. This study evaluated the association between cigarette smoking and the likelihood of dying from nasopharyngeal cancer. Researchers monitored the smoking habits and mortality...
https://www.drcarney.com/science/disease-conditions/cancer/smoking-and-nasopharyngeal-carcinoma-mortality-a-cohort-study-of-101-823-adults-in-guangzhou-china -
Soy and Isoflavone Consumption in Relation to Prostate Cancer Risk in China
High compliance with diets loaded with soy and other isoflavone-rich foods may help ward off prostate cancer. This study compared the incidence of prostate cancer between consumers and non-consumers of isoflavone-containing foods, such as soy foods....
https://www.drcarney.com/science/lifestyle-choices/soy-foods/soy-and-isoflavone-consumption-in-relation-to-prostate-cancer-risk-in-china -
Meta analysis of the association of cholesterol with pancreatic carcinoma risk.
A surge in pancreatic cancer risk is associated with regular consumers of high cholesterol-containing foods and individuals with high plasma levels of cholesterol. This study examined the correlation between serum levels of cholesterol and consistent...
https://www.drcarney.com/science/disease-conditions/cancer/pancreatic-cancer/meta-analysis-of-the-association-of-cholesterol-with-pancreatic-carcinoma-risk -
Dose-response relationships between cigarette smoking and kidney cancer: A systematic review and meta-analysis
Cigarette smoking may swing the odds of suffering from kidney cancer against an individual. This study determined the link between cigarette smoking and the likelihood of developing kidney cancer by means of a meta-analysis. Researchers utilized data...
https://www.drcarney.com/science/lifestyle-choices/cigarettes/dose-response-relationships-between-cigarette-smoking-and-kidney-cancer-a-systematic-review-and-meta-analysis -
Dietary Salt Intake and Gastric Cancer Risk: A Systematic Review and Meta-Analysis
of salty foods, such as pickled vegetables and processed meats, may promote the development of gastric (stomach) cancer. This study focused on how dietary intake of salt influences gastric (stomach) cancer risk. Researchers performed a comprehensive...
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/dietary-salt-intake-and-gastric-cancer-risk-a-systematic-review-and-meta-analysis -
Plant-Based Diets and Cancer Risk: What is the Evidence?
Consuming a plant-based diet may help guard against the development of cancer. This study seeks to clarify the impact of strict adherence to a plant-based diet on the incidence of cancer. Scientific data and evidence were analyzed for this study....
https://www.drcarney.com/blog/plant-based-diets-and-cancer-risk-what-is-the-evidence -
Phytochemicals for the Prevention and Treatment of Gastric Cancer: Effects and Mechanisms
High dietary exposure to phytochemicals from plant foods may help hinder the development of gastric (stomach) cancer. This research work studied the gastric (stomach) cancer-preventive properties of phytochemicals present in plant foods. Researchers...
https://www.drcarney.com/science/disease-conditions/cancer/stomach-cancer/phytochemicals-for-the-prevention-and-treatment-of-gastric-cancer-effects-and-mechanisms -
Fiber consumption and all-cause, cardiovascular, and cancer mortalities: a systematic review and meta-analysis of cohort studies
Eating greater amounts of fiber-containing foods may lower an individual's chances of dying from cancer, cardiovascular disease, and other causes. This study examined the connection between consuming a high fiber diet and the odds of suffering from...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/fiber-consumption-and-all-cause-cardiovascular-and-cancer-mortalities-a-systematic-review-and-meta-analysis-of-cohort-studies -
A causality between fruit consumption and colorectal cancer: a two-sample Mendelian randomization analysis
A high fruit diet may be a viable dietary tool for preventing colorectal cancer in men. This study set out to shed more light on the association between the consumption of fruits and the likelihood of developing colorectal cancer. Researchers examined...
https://www.drcarney.com/science/lifestyle-choices/fruits/a-causality-between-fruit-consumption-and-colorectal-cancer-a-two-sample-mendelian-randomization-analysis -
Associations between plant-based dietary patterns and risks of type 2 diabetes, cardiovascular disease, cancer, and mortality - a systematic review and meta-analysis
Opting for a plant-based diet may help reduce the incidence and mortality rates of cancer, type 2 diabetes, and cardiovascular disease. The purpose of this study was to undertake a meta-analysis of data compiled from 76 scientific publications that...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/associations-between-plant-based-dietary-patterns-and-risks-of-type-2-diabetes-cardiovascular-disease-cancer-and-mortality-a-systematic-review-and-meta-analysis -
The Risk of Oral Cancer and the High Consumption of Thermally Processed Meat Containing Mutagenic and Carcinogenic Compounds
Upping the intake of red and processed meats may raise an individual's likelihood of having oral (mouth) cancer. This study aimed to determine the role high dietary ingestion of red and processed meats plays in the development of oral (mouth) cancer....
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/the-risk-of-oral-cancer-and-the-high-consumption-of-thermally-processed-meat-containing-mutagenic-and-carcinogenic-compounds -
Smokeless Tobacco Use and the Risk of Head and Neck Cancer: Pooled Analysis of US Studies in the INHANCE Consortium
Regular exposure to smokeless tobacco, such as snuffs, may induce the formation of cancerous cells and tumors in the head and neck region of the body. This meta-analysis investigated the smokeless tobacco-head and neck cancer (HNC) connection...
https://www.drcarney.com/science/lifestyle-choices/cigarettes/smokeless-tobacco-use-and-the-risk-of-head-and-neck-cancer-pooled-analysis-of-us-studies-in-the-inhance-consortium -
Cigarette smoking and pancreas cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population.
Pancreatic cancer is more likely to occur in cigarette smokers than in non-smokers. This study examined the association between cigarette smoking and the development of pancreatic cancer. Researchers reviewed data and evidence extracted from 4 cohort...
https://www.drcarney.com/science/body-parts/pancreas/cigarette-smoking-and-pancreas-cancer-risk-an-evaluation-based-on-a-systematic-review-of-epidemiologic-evidence-among-the-japanese-population -
Lifetime consumption of alcoholic beverages and risk of 13 different types of cancer in men: results from a case-control study in Montreal.
and heavy drinkers of alcohol are highly vulnerable to esophageal, liver, prostate, stomach, colon, pancreatic, and lung cancer. This study investigated the role regular intake of alcoholic beverages play in the development of different types of cancer....
https://www.drcarney.com/science/disease-classifications/oncology/lifetime-consumption-of-alcoholic-beverages-and-risk-of-13-different-types-of-cancer-in-men-results-from-a-case-control-study-in-montreal -
Association among dietary flavonoids, flavonoid subclasses, and ovarian cancer risk: a meta-analysis.
Ovarian cancer is less likely to occur in women who regularly consume diets rich in flavonoids. This study evaluated the role of consistent consumption of flavonoid-rich foods in the prevention of ovarian cancer. Researchers analyzed nutritional and...
https://www.drcarney.com/science/measurable-results/isoflavones/association-among-dietary-flavonoids-flavonoid-subclasses-and-ovarian-cancer-risk-a-meta-analysis -
The role of tomato products and lycopene in the prevention of gastric cancer: a meta-analysis of epidemiologic studies.
High intake of tomatoes and lycopene-rich foods may reduce the likelihood of developing stomach cancer. This study examined the role of regular consumption of diets high in tomatoes and lycopenes in the prevention of gastric (stomach) cancer....
https://www.drcarney.com/science/body-parts/stomach/the-role-of-tomato-products-and-lycopene-in-the-prevention-of-gastric-cancer-a-meta-analysis-of-epidemiologic-studies -
Cereal fiber intake and risk of mortality from all causes, CVD, cancer and inflammatory diseases: a systematic review and meta-analysis of prospective cohort studies.
Low cancer and cardiovascular disease mortality risk is associated with regular consumption of diets rich in cereal fiber. The aim of this meta-analysis was to assess dietary intake of cereal fiber in relation to total, cancer, cardiovascular, and...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/cereal-fiber-intake-and-risk-of-mortality-from-all-causes-cvd-cancer-and-inflammatory-diseases-a-systematic-review-and-meta-analysis-of-prospective-cohort-studies -
Whole-Grain Intake and Mortality from All Causes, Cardiovascular Disease, and Cancer: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies.
A decline in total, cancer, and cardiovascular mortality risk is associated with frequent consumption of generous portions of whole grains. This study assessed the relationship between whole grain intake and total, cardiovascular, and cancer mortality...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/whole-grain-intake-and-mortality-from-all-causes-cardiovascular-disease-and-cancer-a-systematic-review-and-dose-response-meta-analysis-of-prospective-cohort-studies
