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Whole Grains for People with Celiac Disease and Pre-Diabetes
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njgaston
  njgaston
I have just begun trying to follow your startch smart suggestions, but am needing some suggestions for gluten free whole grains acceptable f ...
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Sgilmor
  Sgilmor
I want to have salads for breakfast every other day. Some recipes I see call for mustard. I haven't used that since I was a child. I've neve ...
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Whole Grains for People with Celiac Disease and Pre-Diabetes
Article & Blog Comments
Karen Laurvick
Karen Laurvick posted a comment in Plant Foods Relieve Osteoarthritis Symptoms
Deborah - thanks for the reply. I followed the link to the McDougall site and read this: "Patients...
Sean Carney
Sean Carney posted a comment in Phytic Acid in Grains? No Problem!
Hello Kristin, I guess the key word here is 'necessary' since many civilizations have thrived eatin...
Ray Hatch
Ray Hatch posted a comment in Low-Carb Theory Regarding Meat/Insulin is Flawed
I recently saw a January 24 post in Health Issues where you shared that the insulin in the blood is...
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To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!

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This web site is provided for informational purposes only and does not contain medical advice or create a Physician/Patient relationship. Please do not use information from this site to diagnose and/or treat any sickness or disease. Changing to a whole-food, plant-based, no-oil, low-fat dietary regime may significantly reduce the need for medications. Please consult a knowledgeable Physician to help guide you through the transition.

Many opinions expressed on this site are from our Helpful Sharing Starch-Smart® Community members who do not represent TheraLiv Inc, Linda Carney MD, or Sean Carney.

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