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Fruit and vegetable consumption and mortality in Eastern Europe: Longitudinal results from the Health, Alcohol and Psychosocial Factors in Eastern Europe study
Indulgence in fruits and vegetables may improve an individual's odds of evading premature deaths resulting from stroke and cardiovascular disease. This study assessed mortality risk based on different levels of consumption of fruits and vegetables. The...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/fruit-and-vegetable-consumption-and-mortality-in-eastern-europe-longitudinal-results-from-the-health-alcohol-and-psychosocial-factors-in-eastern-europe-study -
Relation of Different Fruit and Vegetable Sources With Incident Cardiovascular Outcomes: A Systematic Review and Meta-Analysis of Prospective Cohort Studies
Diets that favor the consumption of fruits and vegetables may help hinder the development of stroke, coronary heart disease, and cardiovascular ailments in men and women. This meta-analysis reviewed the findings of previously published studies that...
https://www.drcarney.com/blog/relation-of-different-fruit-and-vegetable-sources-with-incident-cardiovascular-outcomes-a-systematic-review-and-meta-analysis-of-prospective-cohort-studies -
Relationship of household salt intake level with long-term all-cause and cardiovascular disease mortality in Japan: NIPPON DATA80
The odds of dying from stroke, cardiovascular ailments, and other chronic diseases may be stacked against generous consumers of salt-rich diets. This study examined the influence of eating salty foods on cardiovascular and total mortality risk....
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/relationship-of-household-salt-intake-level-with-long-term-all-cause-and-cardiovascular-disease-mortality-in-japan-nippon-data80 -
Health effects associated with vegetable consumption: a Burden of Proof study
Filling our plates with vegetables may brighten our odds of preventing several chronic diseases, including stroke, esophageal cancer, ischemic heart disease, and type 2 diabetes risk. This study was conducted to confirm the protective effects of high...
https://www.drcarney.com/science/disease-conditions/cancer/oesophageal-cancer/health-effects-associated-with-vegetable-consumption-a-burden-of-proof-study -
Association between exclusive pipe smoking and mortality from cancer and other diseases.
Pipe smokers may be much more liable to die from stroke, coronary heart disease, chronic obstructive pulmonary disease, and cancers of the oropharynx, esophagus, larynx, lungs, colon, rectum, and pancreas. This study examined the correlation between...
https://www.drcarney.com/science/lifestyle-choices/cigarettes/association-between-exclusive-pipe-smoking-and-mortality-from-cancer-and-other-diseases -
Association between consumption of soy and risk of cardiovascular disease: A meta-analysis of observational studies.
Soy foods may help protect individuals against stroke, cardiovascular ailments, and coronary heart disease. The purpose of this study was to review previous published studies that examined the association between soy food intake and the odds of...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/association-between-consumption-of-soy-and-risk-of-cardiovascular-disease-a-meta-analysis-of-observational-studies -
Dietary Fiber Is Beneficial for the Prevention of Cardiovascular Disease: An Umbrella Review of Meta-analyses.
A high-fiber diet may reduce an individual's risk of developing and dying from stroke, heart disease, and cardiovascular disorders. This scientific research work studied the association between high intake of dietary fiber and cardiovascular disease...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/dietary-fiber-is-beneficial-for-the-prevention-of-cardiovascular-disease-an-umbrella-review-of-meta-analyses -
Fruit and vegetables, and cardiovascular disease: a review.
Regular intake of fruits and vegetables may help improve an individual's chances of avoiding stroke, coronary heart disease, and cardiovascular ailments. This study explored the relationship between habitual consumption of fruits and vegetables and...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/fruit-and-vegetables-and-cardiovascular-disease-a-review -
Lycopene and risk of cardiovascular diseases: A meta-analysis of observational studies.
consumption of foods high in lycopene may help guard against the development of cardiovascular diseases, such as stroke and coronary heart disease. This meta-analysis investigated the relationship between regular intake of dietary lycopene and the odds...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/lycopene-and-risk-of-cardiovascular-diseases-a-meta-analysis-of-observational-studies -
Nuts and Health: What the Science Really Says
nutrients including fiber, protein and healthy fats. Nuts are also said to lower our risks for heat disease, diabetes, and stroke and even help to manage our weight. Is that all true, and, if so, how much is enough and how much is too much? Few foods...
https://www.drcarney.com/shop/amazon-storefront/videos/lectures-seminars/nuts-and-health-what-the-science-really-says -
Sugar-sweetened beverages and risk of hypertension and CVD: a dose-response meta-analysis.
and the odds of developing hypertension and other cardiovascular diseases (CVD, such as coronary heart disease (CHD) and stroke. Researchers studied the sugary beverage consumption rates of 240,729 subjects and compared the odds ratios of developing...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/sugar-sweetened-beverages-and-risk-of-hypertension-and-cvd-a-dose-response-meta-analysis -
Sugared Beverages Increase Metabolic Syndrome Risk
More than 75 billion dollars worth of soda is purchased yearly. Sugar-sweetened drinks not only drain the pockets of millions of Americans, but these beverages are a drain on the health of the nation as well. Heavy consumption of sugary beverages, such...
https://www.drcarney.com/blog/health-issues/sugared-beverages-increase-metabolic-syndrome-risk -
Cardiovascular Disease Risk Increased by Red Meat
animal-based foods containing L-carnitine promotes the development of cardiovascular diseases , such as atherosclerosis, stroke, and myocardial infarction. L-carnitine is a nutrient that helps to transport fatty acids to the mitochondria, the...
https://www.drcarney.com/blog/condition-related/cardiovascular-disease-risk-increased-by-red-meat -
Nut consumption in relation to cardiovascular disease risk and type 2 diabetes: a systematic review and meta-analysis of prospective studies.
high dietary ingestion of nuts and the likelihood of developing type 2 diabetes and cardiovascular diseases, such as stroke, hypertension, and coronary artery disease (CAD). Researchers analyzed data extracted from 19 publications that examined 785,049...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/nut-consumption-in-relation-to-cardiovascular-disease-risk-and-type-2-diabetes-a-systematic-review-and-meta-analysis-of-prospective-studies -
Statins Increase Peripheral Neuropathy Risk
States. Millions of Americans pop these cholesterol-lowering pills every day to reduce their risk of heart disease and stroke. Unfortunately, statins have been associated with a wide range of side effects , including headaches, confusion, liver damage,...
https://www.drcarney.com/blog/condition-related/statins-increase-peripheral-neuropathy-risk -
Vitamin Supplements May Increase Risk of Disease
Many people pop a morning multivitamin as a very personal form of "health insurance." We figure that just in case our diet isn't adequately providing for our nutritional needs, we'll take a multivitamin to be safe. Some of us take it a step further,...
https://www.drcarney.com/articles/vitamin-supplements-may-increase-risk-of-disease -
Legume Consumption and Risk of All-Cause and Cause-Specific Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies
in 11 studies. Researchers discovered that the odds of evading premature deaths arising from chronic diseases, especially stroke, and other causes were tilted in favor of consistent consumers of legumes. The results of this study showed that eating...
https://www.drcarney.com/science/disease-conditions/stroke/legume-consumption-and-risk-of-all-cause-and-cause-specific-mortality-a-systematic-review-and-dose-response-meta-analysis-of-prospective-studies -
Alcohol consumption and non-communicable diseases: epidemiology and policy implications
put an individual on the path to developing a number of diseases, including diabetes, cancer, pancreatitis, hypertension, stroke, liver disease, and cardiovascular ailments. This study set out to unravel the puzzle linking alcohol consumption with the...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/alcohol-consumption-and-non-communicable-diseases-epidemiology-and-policy-implications -
Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort
Consumers of artificial sweeteners may have high propensity to come down with cardiovascular and cerebrovascular disease (stroke). This study addressed the concern linking dietary intake of artificial sweeteners to the development of cardiovascular...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/artificial-sweeteners-and-risk-of-cardiovascular-diseases-results-from-the-prospective-nutrinet-sante-cohort -
Association of Vegetarian and Vegan Diets with Cardiovascular Health: An Umbrella Review of Meta-Analysis of Observational Studies and Randomized Trials
plant foods may have a positive impact on cardiovascular health and combat the development and mortality from ischemic stroke, cardiovascular, and ischemic heart disease (IHD). This study sought to clarify the cardiovascular health benefits associated...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/association-of-vegetarian-and-vegan-diets-with-cardiovascular-health-an-umbrella-review-of-meta-analysis-of-observational-studies-and-randomized-trials
