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Red meat consumption, cardiovascular diseases, and diabetes: a systematic review and meta-analysis

Followers of diets that promote the consumption of processed and unprocessed red meat may have a high tendency to suffer from stroke, heart failure, coronary heart disease, gestational diabetes, and type 2 diabetes mellitus.

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Smoking Cessation Reduces the Risk of Heart Failure: A Nationwide Cohort Study

Quitting of tobacco smoking may be an important part of a lifestyle approach to fend off heart failure.

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