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Once we're convinced that plant-based is the best path to optimal health, we're faced with a new question: How can I cook this way? Our good friends at Forks Over Knives can help. Starting January 5, 2016, they offer an online class that starts with ...
  1.   December 7, 2015
  2.   Getting Started
  3. 0 Comments
In two of my previous blogs, Antioxidant-Rich Foods Dilate Arteries and Eggs Contain Few Antioxidants, I discussed how antioxidant-rich plant foods dilate arteries by supplying the endothelial cells with nitric oxide and how animal pro...
  1.   December 4, 2015
  2.   Health Articles
  3. 0 Comments
We've all heard that white sugar is a refined product that's devoid of any nutrients, and how high-fructose corn syrup has led to an epidemic of obesity and poor health. So it's natural that we look for alternative sweeteners. Although honey, ev...
  1.   December 3, 2015
  2.   Health Issues
  3. 1 Comments
After you've done the research...and learned how the "incredible egg" isn't so "incredible" after all, you'll want to put this knowledge into practice by learning how to make substitutions for eggs in recipes. Cooking without eggs and using alternati...
  1.   December 1, 2015
  2.   Getting Started
  3. 2 Comments
Holiday gatherings are about people, not the food. The holiday meal may not be the optimal time to be an evangelist for a plant-based diet. Make food a non-issue by avoiding divisive discussions about animal products. As Uncle Jimmy is slicing i...
  1.   November 30, 2015
  2.   How To
  3. 2 Comments
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