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"Caramelize onions without using any oil? No way!" That's a pretty typical first reaction to those who are starting to eat an oil-free, plant-based diet. Not only can it be done, but renowned Chef Del Sroufe will show you how in his step-by-step...
  1.   January 27, 2016
  2.   Getting Started
  3. 3 Comments
If you have Type II diabetes or prediabetes and wish to no longer be dependent on daily medications, there is hope. It will however, require effort on your part in the form of making lifestyle changes. Some of these lifestyle changes may appear, to s...
  1.   January 25, 2016
  2.   Health Issues
  3.   Science Inspired
  4. 0 Comments
My Starch-Smart® System recommends eating a serving of beans twice a day. Does it get tiresome? Not at all! Beans come in so many varieties; they can be prepared and enjoyed in so many different ways! There are garbanzos, pintos, black bean...
  1.   January 24, 2016
  2.   Getting Started
  3. 0 Comments
Is there a "HEALTHY" oil? We've heard the term used so often that most of us believe there is such a thing. But which is it? Some tout olive oil because of its ancient Mediterranean roots. Others point to the long tradition of using soy products in A...
  1.   January 22, 2016
  2.   Science Inspired
  3. 9 Comments
Let’s start with the conclusion: we should all eat beans. Every day. Beans help prevent chronic disease, and they provide us with necessary complex carbohydrates, fiber, protein, vitamins, minerals, and antioxidants. Most every ancient cult...
  1.   January 20, 2016
  2.   Health Issues
  3. 0 Comments
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